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Birthday Cheesecake

Birthday Cheesecake
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Indulge in the ultimate celebration with this delightful Birthday Cheesecake, a creamy and colorful dessert that is sure to impress your guests! This cheesecake features a rich cream cheese filling complemented by vibrant rainbow jimmies, making it not only a treat for the taste buds but also a feast for the eyes. Perfect for birthdays, anniversaries, or any special occasion, this easy-to-follow recipe allows you to create an impressive dessert that will leave everyone asking for seconds. Add your favorite toppings and customize it to make it uniquely yours. Get ready to elevate your dessert game!

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • 2 tablespoons granulated sugar
  • ⅓ cup unsalted butter (melted)
  • 4 packages (8 ounces each) cream cheese (softened)
  • 1 ¼ cups granulated sugar
  • ½ cup sour cream
  • 2 teaspoons vanilla extract
  • 5 large eggs (room temperature)
  • ½ cup rainbow jimmies (or sprinkles)
  • Whipped cream for topping

Instructions

  1. Preheat your oven to 350°F.
  2. In a mixing bowl, combine graham cracker crumbs and granulated sugar. Mix in melted butter until evenly coated. Press into the bottom of a springform pan to form the crust.
  3. In another bowl, beat softened cream cheese using an electric mixer until smooth. Gradually add sugar while mixing until well combined. Incorporate sour cream and vanilla extract.
  4. Add eggs one at a time, mixing well after each addition. Gently fold in rainbow jimmies.
  5. Pour filling over the crust and bake for about 60 minutes or until set around the edges and slightly jiggly in the center.
  6. Allow cooling at room temperature before refrigerating for at least four hours or overnight. Top with whipped cream before serving.

Nutrition

Find it online: https://bestrecipedaily.com/birthday-cheesecake/