Brownie Cheesecake Bars

These Brownie Cheesecake Bars are a delightful fusion of rich brownie and creamy cheesecake that will impress at any gathering. Perfect for parties, gifting, or simply indulging yourself, these bars stand out with their Oreo-studded chocolate ganache topping. Each bite is a layer of decadence that combines textures and flavors, making them a must-try dessert.

Why You’ll Love This Recipe

• Easy to Prepare: With a straightforward method, even beginner bakers can create this stunning dessert.
• Decadent Flavor: The blend of brownie and cheesecake offers a delicious contrast that satisfies both chocolate and cream lovers.
• Perfect for Any Occasion: Whether it’s a birthday party or a casual gathering, these bars are sure to impress guests.
• Make Ahead Option: These bars can be prepared in advance, making them ideal for busy schedules or last-minute events.
• Customizable Toppings: Feel free to add your favorite toppings or swap out the Oreos for another cookie variety!

Tools and Preparation

Before you start baking these delicious Brownie Cheesecake Bars, gather the necessary tools to ensure a smooth process.

Essential Tools and Equipment

• 9×13 inch baking pan
• Mixing bowls
• Electric mixer
• Rubber spatula
• Measuring cups and spoons

Importance of Each Tool

• 9×13 inch baking pan: This size is ideal for evenly baking the brownie base and ensuring proper layering.
• Electric mixer: A great tool for achieving a smooth cheesecake filling without lumps.
• Rubber spatula: Perfect for folding ingredients together gently without deflating the mixture.

Ingredients

To prepare these delicious Brownie Cheesecake Bars, gather the following ingredients:

For the Brownie Base

• 1 box brownie mix (for 9x 13 pan)
• 22 oreos (divided)

For the Cheesecake Layer

• 8 ounces cream cheese (softened)
• 1 large egg
• 1 teaspoon vanilla extract
• 1/4 cup granulated sugar
• 2 Tablespoons sour cream

For the Ganache Topping

• 1/4 cup chocolate chips
• 1/4 cup heavy whipping cream

How to Make Brownie Cheesecake Bars

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C).

Step 2: Prepare the Brownie Layer

1. In a mixing bowl, prepare the brownie mix according to package instructions.
2. Crush half of the Oreos and fold them into the brownie batter.
3. Pour the brownie mixture into a greased 9×13 inch baking pan and spread evenly.

Step 3: Bake the Brownie Base

Bake in the preheated oven for about 25 minutes or until slightly set. Remove from oven and let cool while preparing the cheesecake layer.

Step 4: Make the Cheesecake Filling

1. In another mixing bowl, beat together softened cream cheese, egg, vanilla extract, granulated sugar, and sour cream until smooth.
2. Pour this cheesecake mixture over the cooled brownie layer.

Step 5: Bake Again

Return the pan to the oven and bake for an additional 30-35 minutes or until set.

Step 6: Prepare Ganache Topping

While cooling, heat heavy whipping cream in a small saucepan until just boiling. Remove from heat and stir in chocolate chips until melted and smooth.

Step 7: Assemble

Pour ganache over cooled cheesecake layer. Top with remaining crushed Oreos. Chill in refrigerator before cutting into bars.

Now you’re ready to enjoy your homemade Brownie Cheesecake Bars!

How to Serve Brownie Cheesecake Bars

Brownie Cheesecake Bars are a delightful treat that can be served in various ways to enhance their appeal. Whether you’re hosting a party or enjoying a cozy night in, these bars are sure to impress.

Casual Gatherings

• Platter Style: Arrange the bars on a large platter, garnished with fresh berries for a pop of color.
• Individual Portions: Cut bars into smaller squares and place them in cupcake liners for easy serving.

Special Occasions

• Dessert Table Feature: Include these bars as a centerpiece on your dessert table alongside other sweets for an impressive display.
• Gourmet Touch: Drizzle with extra chocolate ganache before serving for an elegant finish.

Movie Nights

• Snack Packs: Package individual bars in small bags for easy snacking while watching movies at home.
• Ice Cream Pairing: Serve warm bars with a scoop of vanilla ice cream on the side for a delicious contrast.

How to Perfect Brownie Cheesecake Bars

To achieve the best version of Brownie Cheesecake Bars, consider these helpful tips:

• Boldly Choose Quality Ingredients: Use high-quality cream cheese and chocolate chips for richer flavor.
• Boldly Watch Baking Time: Keep an eye on the baking time; overbaking can lead to dry bars.
• Boldly Soften Cream Cheese: Ensure your cream cheese is fully softened before mixing for a smooth cheesecake layer.
• Boldly Use Room Temperature Egg: A room temperature egg will incorporate better, leading to a fluffier cheesecake layer.
• Boldly Chill Before Serving: Allow the bars to cool completely and chill in the fridge before cutting for cleaner slices.

Best Side Dishes for Brownie Cheesecake Bars

Pairing your Brownie Cheesecake Bars with complementary sides can elevate your dessert experience. Here are some great options:

1. Fresh Fruit Salad: A mix of seasonal fruits adds freshness and balances the richness of the bars.
2. Vanilla Ice Cream: Creamy ice cream pairs beautifully with warm brownie layers, enhancing the dessert’s decadence.
3. Whipped Cream: Light and airy whipped cream provides a lovely contrast to the dense cheesecake texture.
4. Chocolate Sauce: A drizzle of chocolate sauce can intensify the chocolate flavor and make each bite even more indulgent.
5. Coffee or Espresso: A cup of coffee or espresso offers a delightful contrast and enhances the sweetness of the bars.
6. Nutty Granola: Crunchy granola adds texture and complements the creamy layers beautifully when sprinkled on top.

Common Mistakes to Avoid

When making Brownie Cheesecake Bars, it’s easy to overlook some key details. Here are common mistakes to avoid:

• Using cold cream cheese – Cold cream cheese can lead to a lumpy cheesecake filling. Always ensure it’s softened before mixing.
• Not following the brownie mix instructions – Each brownie mix is slightly different. Read the instructions carefully for the best results.
• Overbaking – Overbaking can dry out your bars. Keep an eye on them and test for doneness a few minutes early.
• Skipping the chilling time – Chilling is essential for setting the cheesecake layer properly. Don’t skip this step!
• Ignoring ingredient temperatures – Mixing cold ingredients can affect texture. Bring eggs and dairy to room temperature for a smoother batter.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Best enjoyed within 3-5 days for optimal freshness.

Freezing Brownie Cheesecake Bars

• Wrap individual bars tightly in plastic wrap or foil.
• Freeze for up to 2 months for best flavor and texture.

Reheating Brownie Cheesecake Bars

• Oven – Preheat to 350°F (175°C) and warm bars for about 10-15 minutes.
• Microwave – Warm individually in 15-second intervals, checking frequently.
• Stovetop – Place in a covered skillet on low heat until warmed through.

Frequently Asked Questions

Here are some common questions about making Brownie Cheesecake Bars.

Can I make Brownie Cheesecake Bars ahead of time?

Yes, these bars can be made a day in advance and stored in the refrigerator, allowing flavors to meld beautifully.

How do I customize my Brownie Cheesecake Bars?

You can add nuts, fruit, or flavored extracts to both the brownie and cheesecake layers for unique variations.

What should I serve with Brownie Cheesecake Bars?

Pair these bars with whipped cream or fresh berries for a delightful contrast of flavors.

Can I use a different type of cookie instead of Oreos?

Absolutely! Feel free to experiment with any chocolate sandwich cookie or even graham crackers for a unique twist.

Final Thoughts

Brownie Cheesecake Bars are a delightful treat that combines rich chocolate brownie with smooth cheesecake. They are perfect for any occasion, from parties to simple weeknight desserts. Feel free to customize them with your favorite toppings or flavors!