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Burrata Balls: A Festive, Elegant Appetizer

Burrata Balls: A Festive, Elegant Appetizer

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  • Author: Aylani
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Serves 6
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: Italian

Description

Burrata Balls are an exquisite and festive appetizer that will elevate any gathering. With their creamy texture, vibrant toppings, and delightful flavor combinations, they’re sure to impress your guests. This simple yet elegant dish features fresh burrata paired with sweet pomegranate seeds and crunchy pistachios, all drizzled with rich extra-virgin olive oil and balsamic glaze. The colorful presentation makes these cheese balls a stunning centerpiece for your holiday table. In just 10 minutes of preparation, you can create a gourmet starter that’s both visually appealing and satisfying.


Ingredients

  • Burrata balls
  • Pomegranate seeds
  • Chopped pistachios
  • Fresh mint leaves
  • Extra-virgin olive oil
  • Balsamic glaze
  • Flaky sea salt

Instructions

  1. Arrange burrata balls on a serving platter.
  2. Evenly sprinkle pomegranate seeds and chopped pistachios over the top.
  3. Drizzle balsamic glaze generously, followed by extra-virgin olive oil.
  4. Garnish with fresh mint leaves and a pinch of flaky sea salt.
  5. Serve immediately with warm bread or crackers.


Nutrition

  • Serving Size: 1 burrata ball (50g)
  • Calories: 150
  • Sugar: 2g
  • Sodium: 180mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg