Cherry Cheesecake Puppy Chow
Indulge in the delightful Cherry Cheesecake Puppy Chow, a twist on a classic treat that combines creamy cheesecake flavor with the sweetness of cherries. This no-bake dessert is perfect for parties, movie nights, or simply as a fun snack. With its vibrant colors and crunchy texture, it’s sure to be a hit with both kids and adults alike. Easy to make and highly customizable, you can even add your favorite sprinkles or toppings for an extra festive touch. Get ready to enjoy a deliciously sweet experience with this charming treat!
- Prep Time: 15 minutes
- Cook Time: 2 minutes
- Total Time: 17 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 (3.4 oz) cheesecake pudding mix
- 1 (3 oz) cherry gelatin mix
- 1 cup plus 3 tbsp powdered sugar
- 8 cups rice Chex cereal
- 1 lb vanilla almond bark
- Optional: red and pink sprinkles
Instructions
- Line a large baking sheet with parchment paper.
- In a large zip-top bag, combine cheesecake pudding mix, cherry gelatin mix, and powdered sugar; mix well.
- In a large bowl, measure out the rice Chex cereal evenly.
- Melt the vanilla almond bark in the microwave, stirring every minute until fully melted.
- Pour the melted bark over the cereal and gently stir until coated.
- Transfer the coated cereal into the bag with the powdered sugar mixture, seal tightly, and shake until well coated.
- Spread onto the lined baking sheet and allow to set completely.
- Store in an airtight container for up to two weeks.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 22g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://bestrecipedaily.com/cherry-cheesecake-puppy-chow/