Description
Enjoy a creamy and satisfying twist on a classic favorite with Chicken Alfredo Sloppy Joes. This delightful dish features ground chicken sautéed with aromatic onions and garlic, enveloped in a luscious Alfredo sauce. Served on toasted buns, these sloppy joes are perfect for busy weeknights or casual gatherings, making them a family favorite that everyone will love!
Ingredients
Scale
- 1 pound ground chicken
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 4 hamburger buns
- Fresh parsley, chopped (for garnish)
Instructions
- In a large skillet, heat olive oil over medium heat. Sauté the chopped onion for 3-4 minutes until translucent, then add minced garlic and cook for an additional 1-2 minutes.
- Add ground chicken to the skillet, breaking it apart with a wooden spoon. Cook for about 5-7 minutes until fully cooked and no longer pink.
- Reduce heat to low and pour in heavy cream, stirring to combine. Gradually add Parmesan cheese while stirring until melted and creamy (about 2-3 minutes). Season with Italian seasoning, salt, and pepper.
- Lightly toast the hamburger buns. Spoon the chicken Alfredo mixture onto the bottom half of each bun and top with the other half.
- Garnish with freshly chopped parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 680mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg