Chicken Pillows with Creamy Parmesan Sauce

Chicken Pillows with Creamy Parmesan Sauce are a delightful blend of tender chicken enveloped in flaky crescent dough, topped with a rich and creamy sauce. This dish is perfect for family dinners, potlucks, or any occasion where comfort food shines. The combination of savory chicken and Parmesan sauce brings a gourmet touch to your weeknight meals without requiring extensive culinary skills.

Why You’ll Love This Recipe

• Quick and Easy: With a prep time of just 20 minutes, you can whip up these chicken pillows in no time.
• Versatile Filling: Feel free to customize the filling with your choice of herbs or spices for a personal touch.
• Crowd-Pleaser: Perfect for gatherings, these chicken pillows are sure to impress your guests.
• Rich Flavor: The creamy Parmesan sauce adds a luxurious taste that enhances the overall dish.
• Kid-Friendly: Kids love the fun shape and creamy filling, making this an ideal meal for the whole family.

Tools and Preparation

Before diving into this delicious recipe, gather your essential kitchen tools to ensure a smooth cooking experience.

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Mixing bowl
• Whisk
• Saucepan
• Rolling pin (optional)

Importance of Each Tool

• Baking sheet: Provides even heat distribution for perfectly baked chicken pillows.
• Mixing bowl: Essential for combining ingredients smoothly without mess.
• Saucepan: Ideal for making the creamy Parmesan sauce while allowing for easy whisking and stirring.

Ingredients

For the Chicken Pillows

• 2 cups cooked and shredded chicken
• 4 ounces cream cheese, softened
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon dried parsley
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon melted butter
• 1 tube (8-count) crescent roll dough
• ½ cup panko breadcrumbs (optional for added crunch)
• 1 egg, beaten (for egg wash)

For the Creamy Parmesan Sauce

• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 cup whole milk
• ½ cup heavy cream
• ¾ cup grated Parmesan cheese
• ½ teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper

How to Make Chicken Pillows with Creamy Parmesan Sauce

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking.

Step 2: Prepare the Chicken Filling

In a bowl, mix the shredded chicken with cream cheese, garlic powder, onion powder, dried parsley, salt, black pepper, and melted butter. Stir until well combined and creamy.

Step 3: Roll Out the Crescent Dough

Unroll the crescent roll dough and separate it into 8 individual triangles. Lightly press each triangle to flatten and slightly widen the surface.

Step 4: Fill and Seal the Chicken Pillows

Spoon a generous portion of the chicken mixture onto the widest part of each crescent roll triangle. Carefully fold the edges over the filling and pinch to seal, forming a small pillow-like shape.

Step 5: Coat with Egg Wash and Breadcrumbs

Brush each chicken pillow with beaten egg for a golden finish. For extra crunch, sprinkle panko breadcrumbs over the top before baking.

Step 6: Bake Until Golden

Place the prepared chicken pillows onto the lined baking sheet and bake for 20–25 minutes or until golden brown and crispy.

Step 7: Make the Creamy Parmesan Sauce

While the chicken pillows bake, melt butter in a saucepan over medium heat. Whisk in the flour and cook for about 1 minute until slightly golden. Gradually add the milk and heavy cream, whisking continuously to create a smooth mixture. Stir in the Parmesan cheese, garlic powder, salt, and black pepper. Simmer for 3–5 minutes until the sauce thickens.

Step 8: Serve and Enjoy

Once the chicken pillows are golden brown, remove them from the oven and let them cool slightly. Drizzle with warm Parmesan sauce and serve immediately.

Servings: 6
Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes
Nutrition Facts: Calories: 450 calories; Carbs: 32g; Protein: 28g; Fat: 24g; Fiber: 2g; Sugar: 3g

How to Serve Chicken Pillows with Creamy Parmesan Sauce

Chicken pillows with creamy Parmesan sauce make a delightful and comforting dish perfect for any occasion. You can elevate your meal by pairing them with various sides or garnishes.

Pair with Fresh Salad

• A simple green salad with mixed greens, cucumbers, and a light vinaigrette adds freshness and balances the richness of the chicken pillows.

Serve with Garlic Bread

• Warm, crusty garlic bread is an excellent side that complements the creamy sauce and makes for a hearty meal.

Add Steamed Vegetables

• Steamed broccoli, carrots, or green beans provide color and nutrients, enhancing the overall meal experience.

Top with Extra Parmesan

• Garnishing your chicken pillows with additional grated Parmesan cheese gives them an extra burst of flavor and a gourmet touch.

Drizzle with Balsamic Glaze

• A drizzle of balsamic glaze over the chicken pillows can add a sweet tang that pairs wonderfully with the creamy sauce.

How to Perfect Chicken Pillows with Creamy Parmesan Sauce

Achieving the ideal chicken pillows requires attention to detail in preparation. Follow these tips for perfect results.

• Use Fresh Ingredients: Fresh herbs and high-quality cheese will significantly enhance the flavors of your dish.
• Don’t Overfill: Avoid overfilling the crescent roll triangles; this helps in sealing them properly and prevents leakage during baking.
• Preheat Your Oven: Always preheat your oven to ensure even cooking and a crispy finish on your chicken pillows.
• Let Them Cool Slightly: Allowing the chicken pillows to cool for a few minutes before serving helps the filling set slightly, making them easier to eat.
• Experiment with Seasonings: Feel free to adjust spices based on your preference; adding a pinch of cayenne pepper can introduce a slight kick.

Best Side Dishes for Chicken Pillows with Creamy Parmesan Sauce

Pairing side dishes enhances your chicken pillows’ flavors. Here are some great options to consider.

1. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic create a comforting combination alongside the chicken pillows.
2. Roasted Asparagus: Lightly seasoned roasted asparagus adds a crunchy texture and vibrant color to your plate.
3. Caesar Salad: Crisp romaine lettuce tossed in Caesar dressing offers a delicious contrast to the rich chicken filling.
4. Quinoa Pilaf: A nutty quinoa pilaf garnished with herbs is a healthy option that complements the creamy sauce well.
5. Zucchini Noodles: Light zucchini noodles provide a low-carb alternative while absorbing some of that delicious sauce.
6. Coleslaw: A tangy coleslaw can add crunch and brightness, balancing out the creaminess of your main dish.
7. Sautéed Spinach: Quick sautéed spinach drizzled with lemon juice brings freshness and vibrancy to your meal.
8. Corn on the Cob: Sweet corn on the cob is always a crowd-pleaser and adds sweetness that pairs nicely with savory dishes.

Common Mistakes to Avoid

Making Chicken Pillows with Creamy Parmesan Sauce can be simple, but it’s easy to make mistakes that affect the final dish. Here are some common pitfalls to avoid:

• Boldly skip the seasoning. Neglecting to season the chicken filling can result in bland flavors. Always taste and adjust seasonings before sealing your pillows.
• Boldly ignore dough handling. Overworking or stretching the crescent roll dough can lead to tough pillows. Handle it gently for a flaky texture.
• Boldly rush the baking time. Removing the pillows too early can leave them soggy inside. Bake until they are golden brown and crispy for the best results.
• Boldly overlook the sauce. Not letting the sauce simmer enough will prevent it from thickening properly. Give it a few extra minutes to reach the desired consistency.
• Boldly forget about storage. Improper storing can lead to soggy leftovers. Always cool before storing in an airtight container.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Allow chicken pillows to cool completely before refrigerating.

Freezing Chicken Pillows with Creamy Parmesan Sauce

• Freeze chicken pillows before baking for up to 2 months.
• Wrap each pillow tightly in plastic wrap and place them in a freezer bag.

Reheating Chicken Pillows with Creamy Parmesan Sauce

• Oven: Preheat oven to 350°F (175°C) and bake for about 15-20 minutes until heated through.
• Microwave: Heat on medium power in short intervals until warm, checking frequently.
• Stovetop: Place in a skillet over low heat, cover, and warm slowly, turning occasionally.

Frequently Asked Questions

Here are some common questions about Chicken Pillows with Creamy Parmesan Sauce:

Can I use a different type of meat in Chicken Pillows with Creamy Parmesan Sauce?

Yes! You can substitute shredded turkey or beef if you prefer.

How do I customize the filling for Chicken Pillows with Creamy Parmesan Sauce?

Feel free to add vegetables like spinach or mushrooms for extra flavor and nutrition.

Can I make Chicken Pillows with Creamy Parmesan Sauce ahead of time?

Absolutely! Prepare them up to a day in advance and store them in the refrigerator before baking.

What should I serve with Chicken Pillows with Creamy Parmesan Sauce?

A fresh salad or steamed vegetables pairs well and balances the meal.

Final Thoughts

Chicken Pillows with Creamy Parmesan Sauce are not only delicious but also versatile, making them perfect for any weeknight dinner. Experiment by adding your favorite ingredients or sides to customize this recipe further. Enjoy making these delightful pillows tonight!