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Chilled Peach Moscato Sangria

Chilled Peach Sangria

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  • Author: Aylani
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Serves 4
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Description

Chilled Peach Moscato Sangria is the ultimate refreshing drink for summer afternoons. Bursting with vibrant flavors from fresh peaches, strawberries, and raspberries, this delightful beverage is perfect for any occasion—be it a picnic, backyard barbecue, or simply a cozy evening at home. The combination of juicy fruits and bubbly ginger ale creates a light and invigorating experience that is hard to resist. Easy to prepare in just 10 minutes, this sangria offers flexibility with ingredient substitutions based on seasonal availability. Gather your friends and family and enjoy this crowd-pleaser all summer long!


Ingredients

Scale
  • 6 ounces fresh raspberries
  • 16 ounces fresh strawberries, hulled and sliced
  • 2 ripe peaches, sliced
  • 1/2 cup peach or pineapple juice
  • Ginger ale or soda water

Instructions

  1. Wash all fruits thoroughly. Slice the strawberries and peaches into thin pieces.
  2. In a large pitcher, combine the sliced strawberries, peaches, and raspberries.
  3. Pour in the chilled non-alcoholic base followed by the peach or pineapple juice. Stir gently to combine.
  4. Chill in the refrigerator for at least two hours.
  5. Before serving, top with ginger ale or soda water and stir lightly.


Nutrition

  • Serving Size: 1 glass (200ml)
  • Calories: 120
  • Sugar: 22g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg