Creamy Chicken Sausage Potato Soup
Warm up this winter with a comforting bowl of Creamy Chicken Sausage Potato Soup. This delightful dish combines savory chicken sausage with creamy potatoes and vibrant greens, creating a rich and satisfying meal that everyone will love. Whether you’re hosting a family gathering or prepping meals for the week, this easy-to-make soup is sure to impress. With its customizable ingredients, you can tailor it to your taste preferences while enjoying all the nourishing flavors in every spoonful.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 2 tablespoons olive oil
- 1 pound chicken sausage, sliced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 medium potatoes, peeled and diced
- 3 cups vegetable broth
- 2 cups kale or spinach, chopped
- 1 cup coconut milk (or cream)
- Salt and pepper to taste
Instructions
- Prepare the ingredients: Chop onion and garlic, dice potatoes, and slice chicken sausage.
- Cook the sausage: In a large pot over medium heat, add olive oil. When hot, add sliced chicken sausage and cook until browned (5-7 minutes).
- Sauté vegetables: Add onions and garlic to the pot, sautéing until onions are translucent. Stir in diced potatoes.
- Add broth and simmer: Pour in vegetable broth; bring to a boil. Reduce heat to low and let simmer for about 20 minutes until potatoes are tender.
- Add greens and creaminess: Stir in chopped kale or spinach until wilted (3-5 minutes), then add coconut milk and season with salt and pepper.
- Serve hot: Ladle into bowls and optionally garnish with fresh herbs or a drizzle of olive oil.
Nutrition
- Serving Size: 1 serving
- Calories: 340
- Sugar: 3g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 70mg
Find it online: https://bestrecipedaily.com/creamy-chicken-sausage-potato-soup/