Description
Indulge in the delightful experience of Magic Lemon Cobbler, a dessert that perfectly balances tangy lemon flavor with a light, fluffy texture. This easy-to-make treat transforms in the oven, creating two distinct layers: a rich lemon filling and a soft topping. Ideal for any occasion, whether it’s a family dinner or a holiday gathering, this cobbler is sure to impress your guests. Serve it warm or chilled, and enjoy its refreshing taste that will leave everyone asking for seconds.
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1/2 cup unsalted butter (melted)
- 1 tablespoon lemon zest
- 1/2 cup fresh lemon juice
- 1/4 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
- In a mixing bowl, whisk together sugar, flour, baking powder, and salt.
- Add milk, melted butter, lemon zest, lemon juice, and vanilla extract to the dry ingredients; mix until smooth.
- Pour the batter into the prepared dish without stirring. Bake for 40-45 minutes until golden brown and a toothpick comes out clean.
- Allow to cool for at least 10 minutes before serving.
Nutrition
- Serving Size: 1 piece (90g)
- Calories: 270
- Sugar: 36g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg