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Maple Bacon Carrots

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  • Author: Aylani
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: Serves 6 (2 wrapped carrots per serving) 1x
  • Category: Side
  • Method: Baking
  • Cuisine: American

Description

Maple Bacon Carrots are a delightful, sweet-savory side dish that transforms humble carrots into a gourmet experience. By wrapping tender carrots with turkey bacon and drenching them in rich maple syrup, this recipe creates a perfect balance of flavors that will impress at any dinner table. Ideal for family gatherings or festive occasions, these carrots add a pop of color and an incredible taste to your meal. Plus, they’re easy to prepare, making them a go-to option for both novice and experienced cooks alike!


Ingredients

Scale
  • 12 medium carrots, peeled
  • 12 strips turkey bacon
  • 1/4 cup maple syrup
  • Freshly ground black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wrap each carrot in a strip of turkey bacon, placing the ends down on a large baking sheet.
  3. Brush each wrapped carrot with maple syrup and season with black pepper.
  4. Bake in the preheated oven for 10 minutes. Then, brush with any remaining maple syrup and bake for an additional 15 minutes until tender and crisp.


Nutrition

  • Serving Size: 1 wrapped carrot (50g)
  • Calories: 85
  • Sugar: 5g
  • Sodium: 180mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 10mg