Description
Indulge in the delightful world of No-Bake Chocolate Coconut Graham Balls—a perfect treat for any occasion. These sweet bites combine rich chocolate and shredded coconut, rolled into satisfying balls that are not only easy to prepare but also incredibly delicious. Ideal for parties, snacks, or a cozy night in, you can whip up these treats with just a few simple ingredients. Customize them by adding your favorite nuts or dried fruits for an extra touch, and enjoy the flexibility of making them ahead of time. With no baking required, these no-bake dessert balls are a quick and enjoyable way to satisfy your sweet cravings!
Ingredients
Scale
- 1 1/2 cups chocolate chips
- 1 can (300ml) sweetened condensed milk
- 1 1/2 cups dried coconut
- 1 1/2 cups graham cracker crumbs
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/2 cup additional graham crumbs (for rolling)
Instructions
- In a large mixing bowl, combine melted butter, sweetened condensed milk, and vanilla extract until well mixed.
- Gradually stir in graham cracker crumbs until fully incorporated.
- Fold in dried coconut and chocolate chips until evenly distributed.
- Cover the bowl with plastic wrap and chill in the fridge for about an hour or freeze for 15-20 minutes.
- Once chilled, roll small portions of the mixture (about 1 1/4 inches) into balls and coat each with additional graham crumbs.
- Return the rolled balls to the fridge to firm up for about 30 minutes before serving.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 140
- Sugar: 10g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg