Description
Indulge in the delightful experience of Raspberry Brownies, where rich, fudgy chocolate meets the tantalizing tartness of fresh raspberries. These easy-to-make brownies are perfect for any occasion, whether it’s a casual weeknight dessert or a festive gathering. With minimal ingredients like brownie mix and fresh berries, you can whip up this decadent treat that’s sure to impress friends and family alike. The vibrant raspberry swirl adds both flavor and visual appeal, making these brownies not just delicious but also stunning on any dessert table. Enjoy a slice of bliss with every bite!
Ingredients
Scale
- 1 box brownie mix + ingredients specified on the box
- 1 cup fresh raspberries
- 2 tablespoons raspberry jam
Instructions
- Preheat your oven to the temperature indicated on the brownie mix box. Grease an 8 x 8 inch baking pan with non-stick spray.
- Prepare the brownie mix according to the package instructions until smooth.
- Gently fold in one cup of fresh raspberries into the brownie batter.
- Drop dollops of raspberry jam on top and swirl it into the batter using a knife.
- Press additional raspberries onto the surface for a decorative touch.
- Bake as per the box instructions until set, then allow cooling before cutting.
Nutrition
- Serving Size: 1 brownie (44g)
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg