Description
Indulge in the irresistible flavors of Rotel Cream Cheese Sausage Balls—an easy-to-make appetizer that’s perfect for any occasion. These savory bites blend creamy cheese with zesty Rotel tomatoes, creating a delightful flavor explosion in every mouthful. Whether you’re hosting a game night or preparing for a festive gathering, these sausage balls are sure to be a hit with family and friends. Best of all, they require minimal preparation and can be customized to suit your taste preferences. With just a few ingredients and simple steps, you can whip up these crowd-pleasing snacks that everyone will love!
Ingredients
Scale
- 1 pound ground turkey sausage (or chicken/beef)
- 8 oz cream cheese
- 10 oz can Rotel tomatoes
- 2 cups shredded cheddar cheese
- 2 cups biscuit mix
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the ground turkey sausage, cream cheese, and Rotel tomatoes until smooth.
- Stir in the shredded cheddar cheese and biscuit mix until well combined.
- Roll the mixture into 1-inch balls, ensuring they hold their shape.
- Place the balls on a baking sheet with space between them and bake for 20-25 minutes or until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 95
- Sugar: 0g
- Sodium: 210mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg