S’mores Crescent Rolls

S’mores Crescent Rolls are a delightful fusion of flavors that capture the essence of classic s’mores in an easy-to-make, flaky crescent roll. Perfect for parties, family gatherings, or simply a sweet treat at home, these rolls are filled with rich chocolate, fluffy vegan marshmallows, and crunchy graham cracker crumbs. They offer a warm and gooey experience that everyone will love.

Why You’ll Love This Recipe

  • Quick and Easy: With just a few ingredients and minimal prep time, you can whip up these delicious rolls in under 30 minutes.
  • Versatile Dessert: Great for any occasion—be it a birthday party or a cozy family night, these rolls are sure to please.
  • Kid-Friendly Fun: Involve the kids in making these treats; they’ll love rolling them up and watching them bake!
  • Crispy and Gooey: Enjoy the perfect contrast between the flaky exterior and the melty chocolate and marshmallow filling.
  • Customizable: Feel free to add your favorite toppings or fillings to make them uniquely yours!

Tools and Preparation

To create your S’mores Crescent Rolls, you’ll need some essential kitchen tools. Having the right equipment makes the process smoother and more enjoyable.

Essential Tools and Equipment

  • Baking sheet
  • Parchment paper
  • Mixing bowl (optional)
  • Pastry brush (optional)
  • Oven mitts

Importance of Each Tool

  • Baking sheet: This provides a surface for your crescent rolls to bake evenly without sticking.
  • Parchment paper: It prevents sticking and makes cleanup easier after baking.
  • Pastry brush: Use this to apply melted butter on top for extra flavor and shine.

Ingredients

S’mores Crescent Rolls are made with simple ingredients that come together beautifully.

For the Crescent Rolls

  • 1 can crescent roll dough (8-count)
  • 1/2 cup mini vegan marshmallows
  • 1/2 cup semi-sweet chocolate chips or chopped chocolate
  • 1/4 cup graham cracker crumbs
  • 2 tablespoons butter, melted (optional, for brushing)
  • Powdered sugar (optional, for dusting)

How to Make S’mores Crescent Rolls

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to prepare for baking.

Step 2: Prepare the Dough

Unroll the crescent dough from the can. Carefully separate it into triangles on your work surface.

Step 3: Add Fillings

Sprinkle each triangle with:
* Chocolate chips
* Mini vegan marshmallows
* Graham cracker crumbs

Make sure to distribute them evenly across each triangle.

Step 4: Roll Up the Crescents

Starting from the wide end of each triangle, roll it up tightly towards the pointy end. Ensure they are sealed well so the filling doesn’t leak out during baking.

Step 5: Arrange on Baking Sheet

Place your rolled crescents onto the lined baking sheet. If desired, brush the tops with melted butter for extra flavor.

Step 6: Bake Until Golden

Bake in preheated oven for about 10–12 minutes. Check until they are golden brown and cooked through.

Step 7: Serve Warm

Once baked, let your S’mores Crescent Rolls cool slightly. Dust them with powdered sugar before serving warm for an irresistible finish!

How to Serve S’mores Crescent Rolls

S’mores Crescent Rolls are a delightful treat that can be enjoyed in various ways. Whether you’re serving them at a party or enjoying them as an after-school snack, there are plenty of options to elevate your experience.

With Fresh Fruit

  • Berries – Serve alongside strawberries, raspberries, or blueberries for a refreshing contrast.
  • Banana Slices – Add some sliced bananas for extra sweetness and a creamy texture.

With Dipping Sauces

  • Chocolate Sauce – Drizzle warm chocolate sauce over the rolls for indulgent flavor.
  • Caramel Sauce – A rich caramel dip pairs perfectly with the sweet rolls.

As Part of a Dessert Platter

  • Mix and Match – Include other desserts like brownies or cookies on a platter for variety.
  • Themed Decor – Use s’mores-themed decorations to enhance the presentation at gatherings.

How to Perfect S’mores Crescent Rolls

To ensure your S’mores Crescent Rolls turn out perfectly every time, consider these helpful tips.

  • Boldly Preheat Your Oven – Always preheat your oven to ensure even baking and prevent soggy bottoms.
  • Boldly Use Quality Ingredients – Opt for high-quality chocolate and vegan marshmallows for richer flavors.
  • Boldly Watch Baking Time – Keep an eye on the rolls while baking; remove them when golden brown for the best texture.
  • Boldly Experiment with Flavors – Try adding peanut butter or nutella along with the filling for a unique twist.

Best Side Dishes for S’mores Crescent Rolls

Pairing side dishes with your S’mores Crescent Rolls can create a well-rounded meal. Here are some tasty options that complement their sweetness.

  1. Fresh Fruit Salad – A mix of seasonal fruits adds freshness and balances the richness of the rolls.
  2. Vanilla Ice Cream – The creaminess of vanilla ice cream contrasts beautifully with warm, gooey rolls.
  3. Chocolate Chip Cookies – Serve alongside classic cookies for a double dessert delight.
  4. Yogurt Parfait – Layer yogurt with granola and fruit for a light yet satisfying side.
  5. Mini Cheesecakes – Bite-sized cheesecakes offer a creamy counterpoint to crunchy crescent rolls.
  6. Homemade Hot Cocoa – A warm cup of hot cocoa is perfect for dipping and enhancing the s’mores experience.
  7. Nut Mix – A salty nut mix provides crunch and balances the sweet flavors of the rolls.

Common Mistakes to Avoid

Avoiding common mistakes can make your S’mores Crescent Rolls even better. Here are some pitfalls to watch for:

  • Not Preheating the Oven: Skipping preheating can lead to uneven baking. Always ensure your oven is at the right temperature before putting in the rolls.
  • Overstuffing the Rolls: Adding too many fillings can cause spills during baking. Stick to the recommended amounts of chocolate, marshmallows, and graham crackers.
  • Skipping the Parchment Paper: Baking directly on a sheet can lead to sticking and mess. Use parchment paper to make cleanup easier and ensure perfect rolls.
  • Not Letting Them Cool: Serving them too hot can result in burns and a gooey mess. Allow your rolls to cool slightly before serving for the best experience.
  • Ignoring Dusting Options: Forgetting powdered sugar can mean missing out on extra sweetness and presentation. A light dusting enhances both flavor and appearance.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Place parchment paper between layers if stacking to prevent sticking.

Freezing S’mores Crescent Rolls

  • Freeze in an airtight container or freezer bag for up to 2 months.
  • Ensure they are completely cooled before freezing for best results.

Reheating S’mores Crescent Rolls

  • Oven: Preheat the oven to 350°F (175°C) and bake for about 5-7 minutes until warm.
  • Microwave: Heat each roll for about 15-20 seconds; avoid overheating as it may make them chewy.
  • Stovetop: Warm in a non-stick pan on low heat, turning occasionally until heated through.

Frequently Asked Questions

What are S’mores Crescent Rolls?

S’mores Crescent Rolls are a delightful pastry that combines chocolate, vegan marshmallows, and graham cracker crumbs wrapped in flaky crescent dough. They provide a delicious twist on traditional s’mores.

Can I use regular marshmallows instead of vegan ones?

Yes, you can substitute regular marshmallows if you don’t require vegan options. The texture will remain similar, but be mindful of dietary preferences.

How do I customize my S’mores Crescent Rolls?

Feel free to add different chocolates like dark or white chocolate, or mix in peanut butter chips for an extra flavor boost. You can also experiment with flavored graham crackers!

Can I make S’mores Crescent Rolls ahead of time?

Absolutely! You can prepare the rolls and store them unbaked in the fridge for up to a day before baking when you’re ready to serve them.

Final Thoughts

S’mores Crescent Rolls are a fun, easy treat perfect for any occasion. Their versatility allows you to customize flavors based on your personal preferences or what you have on hand. Try making these delightful rolls for dessert, snacks, or even parties; everyone will love them!

Print
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S'mores Crescent Rolls

S’mores Crescent Rolls

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  • Author: Aylani
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes
  • Yield: Makes approximately 8 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Description

S’mores Crescent Rolls are a delightful twist on the classic campfire treat, bringing together the flavors of gooey chocolate, fluffy vegan marshmallows, and crunchy graham crackers all wrapped in flaky crescent dough. Perfect for any occasion from family gatherings to cozy nights in, these rolls are quick to prepare and sure to impress both kids and adults alike. With just a few simple ingredients, you can create a warm, sweet snack that’s as fun to make as it is to eat. Serve them warm with a dusting of powdered sugar or alongside fresh fruit for an irresistible dessert that everyone will love!


Ingredients

Scale
  • 1 can crescent roll dough (8-count)
  • 1/2 cup mini vegan marshmallows
  • 1/2 cup semi-sweet chocolate chips or chopped chocolate
  • 1/4 cup graham cracker crumbs
  • 2 tablespoons melted butter (optional, for brushing)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Unroll the crescent dough and separate it into triangles.
  3. On each triangle, sprinkle chocolate chips, mini vegan marshmallows, and graham cracker crumbs evenly.
  4. Starting from the wide end, roll up each triangle tightly towards the pointy end, sealing well.
  5. Arrange the rolled crescents on the prepared baking sheet. Optionally brush tops with melted butter for added flavor.
  6. Bake for about 10-12 minutes until golden brown.
  7. Allow to cool slightly before dusting with powdered sugar and serving warm.


Nutrition

  • Serving Size: 1 roll (50g)
  • Calories: 180
  • Sugar: 7g
  • Sodium: 170mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

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