Description
Snoop Dogg’s Peanut Butter Chocolate Chip Cookies are a must-try for cookie lovers of all ages. Combining the rich, creamy flavor of peanut butter with sweet chocolate chips, these cookies deliver a delightful treat with every bite. Their soft and chewy texture, paired with slightly crispy edges, makes them perfect for sharing at gatherings or enjoying as an everyday snack. This easy recipe is perfect for both novice and seasoned bakers, allowing you to whip up a batch in no time. Whether you enjoy them fresh out of the oven or paired with a glass of milk, these cookies are sure to impress your family and friends!
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 2 sticks butter (room temperature)
- ½ cup creamy peanut butter
- ½ cup light or dark brown sugar
- ½ cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 cups semisweet chocolate chips
Instructions
- Preheat your oven to 375°F (190°C) and prepare two ungreased baking sheets.
- In a medium bowl, whisk together flour, baking soda, and salt; set aside.
- In a large mixing bowl, cream together room temperature butter, peanut butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the egg and vanilla extract until fully incorporated.
- Gradually mix in the dry ingredients until just combined; fold in chocolate chips.
- Using a tablespoon measure, drop dough balls onto prepared baking sheets.
- Bake for 8-10 minutes, until edges are lightly golden but centers remain soft.
- Allow cookies to cool on a wire rack before serving.
Nutrition
- Serving Size: 1 cookie (approx. 30g)
- Calories: 150
- Sugar: 9g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg